Even though it is not an actual addiction if you crave it, lose control,
and eat more than you planned, it would be wise to try to reduce the amount of
sugar you are eating.
Think you don't have a sweet tooth, but crave bagels, chips, or french
fries? These starchy foods are complex carbs that the body breaks down into
simple sugars. White rice, white flour,
and potatoes do this. Highly refined
starches like white bread, pretzels, crackers, and pasta are worst.
How does a sugar craving works?
First: Sugar fuels every cell in the brain. Your brain also sees sugar
as a reward, which makes you keep wanting more of it.
Third: Your body needs to move the glucose out of the bloodstream and
into your cells for energy. To do this, your pancreas makes insulin, as a
result, your blood sugar level may have a sudden drop. This rapid change in
blood sugar leaves you feeling wiped out and shaky and searching for more
sweets to regain that sugar "high."
How do I STOP it?
Train your taste buds: Try
cutting out one sweet food from your diet each week. For example, pass on dessert after dinner, put
less sugar in your coffee or cereal.
Choose a good-4-U sweet: Instead
of sugar you can use stevia, try fresh berries or pureed fruit, you can also explore
fruit that's dried, frozen, or canned.
Let Protein Help: Eating protein
is an easy way to curb sugar cravings. High-protein foods digest more slowly,
keeping you feeling full for longer.
Fill Up on Fiber: Fiber helps
fight a sugar itch in many ways. It
keeps you full, gives you more energy, it doesn't raise your blood sugar so
there's no hungry crash after.
Limit the 'Healthy' Sugars, Too: Honey,
brown sugar, and cane juice may sound healthy, but sugar is sugar. Whether it comes from bees or sugar cane, it
can cause your blood glucose to rise.
Scout Out Hidden Sugar: Sugar can
hide in foods where you least expect it. Although they don't seem sweet,
ketchup, barbecue sauce, and pasta sauce can have loads of sugar. So can
reduced-fat salad dressings, bread, baked beans, and some flavored coffees.
Get
in the habit of reading labels. Filter out high-sugar foods before they hit
your shopping cart.
See you next week!
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